Stewed chicken soup with ginseng

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Cantonese. Simple. Not complicated. The disabled party can do the same. I made 13

Cooking Steps

  1. Step1:Put these materials together and soak in water for 1530 minutes.

  2. Step2:Cut the chicken into pieces and blanch it. Add some water to another pot. Put all the ingredients into the pot. Boil it in a large heat pot and then use a small heat pot for about 1 hour. Finally add salt to taste it.

Cooking tips:Don't put salt too early. Boiling water is the only way to make soup. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed chicken soup with ginseng

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Stewed chicken soup with ginseng recipes

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