Chongqing noodles

water surface:200g cabbage:100g salt:moderate amount peanuts:moderate amount minced garlic:2 scoops MSG:half spoon lard:1 spoon ginger powder:2 scoops sprouts:moderate amount cooked rapeseed oil:1 spoon chili oil:2 scoops pepper powder:1 spoon chicken essence:half spoon soya bean sauce:2 scoops onion:moderate amount https://cp1.douguo.com/upload/caiku/f/c/e/yuan_fcad9f280f3ee0da9097312630d9baee.jpg

Chongqing noodles

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Chongqing noodles

Good food is not afraid of trouble

Cooking Steps

  1. Step1:Wash the cabbage. Cut the shallo

  2. Step2:Cut fat and lean meat into small dice. Fry fat into oil. Put Pixian bean paste in the thin pot and fry it into red oil

  3. Step3:Make soup with spareribs. Take half of garlic and ginger and drown them in cold water. Stir fry diced lean meat. Ground peanuts and pepper

  4. Step4:Put lard, garlic and ginger water, pepper noodles and chili oil into the bow

Cooking tips:There are skills in making delicious dishes.

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How to cook Chongqing noodles

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Chongqing noodles recipes

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