Chinese Food
Fried chicken leg with black pepper
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When I buy drumsticks, I ask the seller to remove the skin and bones for me. When I go home, I remove most of the fat. Although the taste is not so fragrant, it's my goal to eat meat before it's fat.
Cooking ingredients
Cooking Steps
Step1:The drumsticks I bought home were pickled at the first time. I used to use the original Daxi barbecue sauce. This time, I tried the black pepper flavo
Step2:Air fryer preheating. 180 °. 5 minute
Step3:The chicken is wrapped in breadcrumbs. You can't separate your hands and take photos of the chicken wrapped in breadcrumbs
Step4:Bake for 1015 minutes and turn over. Bake for another 5 minutes. I bake for 15 minutes and turn over. I'm afraid it's not cooked
Step5:Out of the po
Step6:Cut it one by one. It's OK
Cooking tips:There are skills in making delicious dishes.
