The luncheon meat sold in the supermarket is additive. Make it by yourself. Clean and healthy

Step1:After slicing chicken breast, add onion and ginger to water. Add onion and ginger to blender, add water and egg to make mud. Add flour, starch and pepper. Stir again until smoot

Step2:Pour into the container. Cover a bowl to prevent water from dripping. Steam in the upper pot. Steam over medium heat for 30 minutes after boiling

Step3:Can be sliced and eaten directl

Step4:Cut small pieces for little ones to ea
Cooking tips:Because it's for children. So there is less seasoning. Adults can add some oyster sauce, sugar wine and other seasoning and cooking skills.