Chinese Food
Quail eggs with streaky pork
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Quail eggs are also called quail eggs and quail eggs. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are called the best of eggs. It's nearly round. It's very small. It's only about 10g in general. There are brown spots on the surface. The nutritional value of quail eggs is no less than that of eggs. Quail eggs have better skin care and beautifying effects.
Cooking ingredients
Cooking Steps
Step1:Peel quail eggs after cookin
Step2:Diced Pork with minced por
Step3:Cut diced mushrooms after soakin
Step4:Stir fried pork with oil on the po
Step5:Stir fry with mushroom
Step6:Stir fry until the streaky pork is oily and the soy sauce is colore
Step7:No more water than por
Step8:Add quail eggs to the soup and simmer slowl
Step9:Heat up the sauce. Season it with salt, pepper and monosodium glutamate
Step10:Deliciou
Cooking tips:There are skills in making delicious dishes.
