Bean curd in cold sauce

tender tofu:1 block scallion, ginger and garlic:a few dried pepper:a few minced meat:a few https://cp1.douguo.com/upload/caiku/7/1/9/yuan_7108a80591ce08ac524dfc833e857479.jpeg

Bean curd in cold sauce

(103431 views)
Bean curd in cold sauce

Lakwai version. Simple. Quick. Production. At the same time, you can have free time to prepare the next dish.

Cooking Steps

  1. Step1:Slice tofu. Set the plate.

  2. Step2:Put the steamer to steam. It's OK not to steam. I'd better steam it for the psychological reasons.

  3. Step3:Heat the oil in a hot pot. Stir fry the onion, ginger, garlic and pepper.

  4. Step4:Put in the minced meat.

  5. Step5:Proper amount of soy sauce. Stir fry with salt.

  6. Step6:Pour in the steamed tofu.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Bean curd in cold sauce

Chinese food recipes

Bean curd in cold sauce recipes

You may also like

Reviews


Add Review