Cooking Steps

1. 

   Step1:Wash the spareribs. Add water to the pot. Put the spareribs into the pot and bring to a boil. Remove the spareribs and rinse with wate

2. 

   Step2:I like to eat soft ones. So I put the ribs in the electric pressure cooker and boil them first. Pour in some cooking wine and soy sauce. Put in the scallions and ginger slices. Adjust the time

3. 

   Step3:When you wait, you can mix the sauce. Put a spoonful of cooking wine, two spoonfuls of vinegar, three spoonfuls of soy sauce, four spoonfuls of sugar and five spoonfuls of water in the bowl

4. 

   Step4:When the ribs are cooked, take them out. Heat the pot. Pour in the sauce. If the sugar in the bowl hasn't melted, add some water

5. 

   Step5:Put the spareribs in the sauce when it's boiled. Stir slowly over low hea

6. 

   Step6:Just dip the sauce on the spareribs evenly. Collect the sauce and take it out. There are still some soup for my son to eat with rice