Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut the stem into small sections.

2. 

   Step2:Add a little oil and salt to the minced meat. Stir the starch well for use

3. 

   Step3:Put the oil in the pot. Add the minced meat and stir fry.

4. 

   Step4:Add cabbage stem and stir fry when the minced meat changes colo

5. 

   Step5:Stir fry to Microsoft and add a spoonful of Ganm

6. 

   Step6:Stir evenl

7. 

   Step7:Add a little salt to taste and you will be out of the po

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc