Chinese Food
Diced chicken with green pepper
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Chicken with green peppers is a dish that I usually cook. Simple, cheap and delicious. Chicken protein content ratio is high. There are many kinds and high digestibility. It is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. Green pepper can enhance people's physical strength and relieve fatigue caused by work and life pressure. Its unique taste and capsicin can stimulate the secretion of saliva and gastric juice, increase appetite, help digestion, promote intestinal peristalsis and prevent constipation. -
Cooking ingredients
Cooking Steps
Step1:Wash and dice green pepper.
Step2:Cut the scallion and ginger.
Step3:Cut the chicken breast meat to the right size. Don't cut it too small or too large.
Step4:Put pepper, sugar, cooking wine, dry starch and soy sauce into chicken breast and marinate for 10 minutes.
Step5:Heat the wok. Put in some oil. Turn the heat down. Stir in the chicken until it changes color and immediately come out.
Step6:Leave a small amount of oil at the bottom of the pot. Put in the pan with chopped green onion and ginger.
Step7:Stir fry the green peppers for a while.
Step8:Stir fry the diced chicken for 1 minute. Stir in the salt and stir well to get out of the pot.
Step9:It's delicious with rice.
Step10:I have two more bowls of rice.
Cooking tips:The main purpose of this dish is to saute the chicken. Chicken breast is more firewood. It's easy to get old. Be sure to put starch to marinate it. The first time the diced chicken is oiled, it must be stir fried in a small fire. It's easy to stir fry the diced chicken in a big fire. Don't fry the chicken for a long time after the second time. Because the chicken is eight mature. Just mix it with green pepper and add salt to taste it. There are skills in making delicious dishes.
