Cooking Steps

1. 

   Step1:Chop the shrimps into fine shrimps with a knife. Set aside. Corn itself has a sweet taste which will mask the fishy smell of shrimp. If you want a lighter smell, you can add a little lemon juice.

2. 

   Step2:Cut the shallots into scallions. If the baby is more resistant to onion. Or try for the baby under 1 year old. Can not add.

3. 

   Step3:Corn peels. Remove the beard. Do not discard the corn husks. They will be used later.

4. 

   Step4:Use the kitchen board to wipe the velvet. Try to use the plate with a slightly larger hole. The antler will not be too thin. Some granules can make the baby better exercise chewing ability.

5. 

   Step5:Add the mashed corn, scallion and flour to the shrimp paste. For babies over one year old, it can be seasoned with 1g salt. Flour with ordinary flour. If you want more comprehensive nutrition, you can add whole wheat flour.

6. 

   Step6:Stir well with chopsticks.

7. 

   Step7:Clean the corn coat with running water. Let's make containers.

8. 

   Step8:Cut off about a third of the head. Local materials are not only convenient, but also the steamed corn Baba will bring the fragrance of corn clothes.

9. 

   Step9:Scoop a spoonful of mud. Put it in the corn coat. If one corn coat can't bear the weight, you can fold two corn coats together and then scoop in the mud paste.

10. 

    Step10:Put it on the steamer. Put it on the cold water. Boil it over high heat for another 12 minutes. The steaming time should be adjusted according to the quantity of the components.

11. 

    Step11:Done