Chinese Food
Stewed beans with potatoes
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It's not big fish and big meat. It's not rare seafood. It's a common home cooked dish. But... It's the healthiest and most homely flavor.
Cooking ingredients
Cooking Steps
Step1:Beans. I choose white beans. This kind of beans is very delicious. Peel and cut potatoes. Prepare onion, ginger and garlic.
Step2:Heat the pot and pour in the oil. Stir in the onion, ginger and garlic to make it fragrant.
Step3:Add in the beans and continue to stir fry.
Step4:Fry the beans until they turn dark green.
Step5:Add soy sauce, oil consumption and delicious. Stir fry until the color is good.
Step6:Then add some water, add the bulk, and bring to a boil.
Step7:Put in the potatoes after boiling. Add some salt.
Step8:Cover the pot and simmer for 1520 minutes.
Step9:Out of the pot and in the pan.
Step10:Finished produc
Step11:Finished produc
Cooking tips:There are skills in making delicious dishes.
