Cooking Steps

1. 

   Step1:Change the head, bones, knives and spare part

2. 

   Step2:Fish fillet, egg white, shredded ginger, cooking wine, marinat

3. 

   Step3:Agaric foam hair reserv

4. 

   Step4:Dried tofu and bean sprout

5. 

   Step5:Coriander, ginger slices, put oil in the pot, stir fry Pixian bean paste, add onion and ginger, add water, soy sauce, chicken powder, monosodium glutamate, salt, seasoning, bring the soup to a boil. Put in fish head and fish bones. Cook for many minutes. Take the next part of the pot. No picture. Too busy to live. No one takes a picture for me

6. 

   Step6:You can add vegetables, fungus, dried tofu and bean sprouts that you want to eat to the process of cooking fish bones. You can put them in the pot. Cook them. Take them out and put them in the basin. Then boil the fish slices. Take them out in a few minutes

7. 

   Step7:Put minced garlic, shredded chili and oil in the pot on the fish. Put in green pepper and fry it to make a fragrance. Put it on the chili and have a sizzling meal