Chinese Food
Roasted pumpkin with honey
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I used to be so exclusive of pumpkins that I never bought them myself. But after having children, I began to cook pumpkin porridge for nutrition. But I still didn't drink it myself. Until I cooked the pumpkin like this, I changed my view of pumpkin. I also thought that was the flavor of pumpkin. Use Jiuyang air fryer to bake. It's convenient, quick and easy to clean.
Cooking ingredients
Cooking Steps
Step1:Material Science.
Step2:Use a brush to clean the skin of the pumpkin. Dig out the pulp and cut into triangular pieces.
Step3:Honey on every side.
Step4:Put the tin paper on the air frying pan and put in the washed pumpkin.
Step5:190 degrees, 26 minutes.
Step6:Take out the basket and brush the honey again. Continue to bake until the pumpkin is ripe.
Step7:Finished produc
Step8:Finished produc
Cooking tips:Pumpkin is more beautiful when it is roasted with red flesh. Honey is better to use earth honey. There are skills in making delicious dishes.
