Chinese Food
Guangdong famous snack Jiang Bangnai
(103755 views)
Jiangbangnai is a kind of traditional dessert snack with characteristics in the Pearl River Delta of Guangdong Province. A dessert made from ginger juice and milk. The taste is smooth, tender and unique. _______________________________________________If I don't know, I can add wechat. I can share and teach. Wechat-xiaosendema1
Cooking ingredients
Cooking Steps
Step1:Wash and chop ginger into piece
Step2:Wrapped in gauze. Wrapped in gauz
Step3:Heat the milk. It starts to blister next to the pot
Step4:Put in white sugar. Stir it. Turn off the fire when the sugar dissolves. Cool it for a while (about 70 degrees is the best. There is a thermometer to measure it. I estimate it myself
Step5:Quickly pour milk into ginger juic
Step6:Close the lid. Leave it for about 10 minutes. The milk will coagulate
Cooking tips:We have a communication group for kitchen. There is no advertisement. If you are interested, you can add my wechat xiaosendema1 to make delicious dishes.
