Mummy made half of Ciba before. Today I can't help but to eliminate it.
Step1:Cut the Ciba into long strips and put them on the plate for standb
Step2:Pour in the right amount of rapeseed oil
Step3:When the oil is smoking, turn off the fire and let the oil cool down a little. Turn on the fire again and put the Ciba bar one by one
Step4:When the Ciba bar is fried until the surface is yellow, the pot will come out (I like to fry it older, so it's golden).
Cooking tips:There are skills in making delicious dishes.