Small carp and white gourd soup recipe-Chinese Food-best chinese food recipes-cooking food

Small carp and white gourd soup

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Donggualiyu decoction can clear away heat, eliminate phlegm, promote water, detoxify and lose weight. It is suitable for pregnant women and people with kidney disease, diabetes, hypertension and coronary heart disease.

Cooking ingredients

wax gourd:put more slices if you like

crucian:1

salt:it's better not to put too much dessert in the soup than salt

oil:a few

cilantro:a few

dried mushroom:two bubbles

ginger slices:two

scallion:just a few segments

octagon:a few

with cinnamon:a little bit

Cooking Steps

Step1:Onion, cut section, ginger, slice and coriander are shown in the picture. Step 1. Pour a little oil into the casserole. Stir fry the shallot, ginger, star anise, fish, mushroom, cinnamon and winter melon. Then pour in the hot water. Remember it must be hot water. Then add the lid and cook for 30 minutes. After 20 minutes, put the salt and chicken essence into the casserole and cook for 10 minutes. Just leave the pot and sprinkle with cilantro. The first time. What's wrong. Or not clear. Welcome to comment.