Chinese Food
Carp
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Cooking ingredients
Cooking Steps
Step1:Carp was
Step2:Sliced scallion. Sliced ginger. Garli
Step3:Fried fish in oil. Add scallion, ginger and garlic [it's better to add a handful of dried peppers if you can eat peppers]. It's very delicious. Soy sauc
Step4:Put bean paste on the fish. Pour beer. Add sugar 1-1. Don't add water. Bring to a boil and simmer for 2030 minute
Cooking tips:There are skills in making delicious dishes.
