Chinese Food
Guiyuanhongzaoxueli soup
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Cooking ingredients
Cooking Steps
Step1:Wash the dates and osmanthus. Cut the pears into blocks. Cut three or four pieces of ginger. Put water in the pot. Put dates, osmanthus, pears and ginger into the pot. Bring to a boil over high heat. Turn to low heat. According to your taste, put in some ice sugar. Simmer for an hour over low heat until the pears are soft.
Cooking tips:The main material of this syrup is Sydney. It's a good product for moistening dryness and nourishing qi and blood ~ P.S. it's cool. It's warm and nourishing. You can adjust the proportion according to your own situation. Good for women. There are skills in making delicious dishes.
