Chinese Food

Cooking Steps

1. 

   Step1:Put the flour in the basin. Then put the chopped green onion in the basin. Then put in some sal

2. 

   Step2:Add water and mix it to make it sticky (because there is a lot of water in the feed eggs bought outside. If it's the native eggs at home, you can make them thinner

3. 

   Step3:Break in the eggs agai

4. 

   Step4:Mix wel

5. 

   Step5:Put a little oil in the pan and spread it out (low fire in the whole process

6. 

   Step6:Pour in the egg batter. It's golden on both sides

7. 

   Step7:Finished produc