Crispy chicken leg mushroom

mushroom:300g meal:120g salt and pepper:2 teaspoons water:moderate amount oil:a few https://cp1.douguo.com/upload/caiku/c/7/9/yuan_c7c40bcc12798cab1fb1e22e456dac69.jpg

Crispy chicken leg mushroom

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Crispy chicken leg mushroom

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Cooking Steps

  1. Step1:Wash and drain the mushrooms and tear them into strip

  2. Step2:Take half of the raw meal and add some water and mix well for standby

  3. Step3:Roll the mushrooms in the dried flour and put them into 2 rolls to coat them with paste

  4. Step4:Pour in salt and pepper and mix well

  5. Step5:Preheat the air fryer 180 ° for 5 minutes. Put in the mushroom for 10 minutes.

Cooking tips:There are skills in making delicious dishes.

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