Chinese Food
Chinese yam red date millet porridge
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Three. It's delicious
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Chinese yam diced in water. Cut five jujubes in half. Remove the core. Leave three jujubes to remove the core and cut into small dices
Step3:Jujube, Chinese yam, millet, electric rice cooker with boiling wate
Step4:Cover and cook porridge. Wai
Step5:Put it into a bowl and sprinkle with diced red date
Step6:Steamed bun with alfalfa and meat. Fried egg with spinach and shrimp skin. Perfect match.
Cooking tips:Millet should be washed in advance. Yam should be soaked in water to prevent oxidation and blackening. Breakfast for three in a family. Steamed stuffed bun, small dish and simple nutrition. There are skills in making delicious dishes.
