Cooking Steps

1. 

   Step1:Go to the shrimp line first. Cut along the back of the shrimp. Pick it ou

2. 

   Step2:Pour vegetable oil into the pan. Add a little more. Heat it up to 8% and then fry the shrimps in the pan until they are discolored

3. 

   Step3:Take out the shrimp. Then leave the oil. Put in the garlic, tomato sauce, sugar and stir fry to make it fragrant

4. 

   Step4:Then pour the shrimp into the pot. Pour in the cooking wine, oil and salt. Put in the scallion. Cover the pot for 1-2 minutes.

5. 

   Step5:Set the plate to start the delicious journey.