Cream mushroom bacon pasta recipe

Cream mushroom bacon pasta

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I have an excel. When I see my favorite recipe, I will take it in. I forget where I saw it. This pasta is quite different from my other one. It's obviously dry. It's covered with milk and buttered pasta and parmesan cheese. It's very different from the smooth pasta. It's full of milk. Every bite is rich and delicious.

Cooking ingredients

black pepper:moderate amount

parmesan cheese:moderate amount

Cooking Steps

Step1:Sliced bacon. Sliced mushroo

Step2:Boil the water in the pot and add salt and oil. Put in the pasta and cook for about 10 minutes. Cook well and take it out for standby (olive oil is in the wood at home. I add ordinary corn oil

Step3:Heat the pan. Add the flour and stir until the flour turns yellow. Stir in the butter and mix well. Make & quot; noodles, scoop & quot; out and set asid

Step4:Take out the noodles and pasta separately for standb

Step5:Fry bacon and mushrooms. Add black pepper and sal

Step6:Put in the fried noodles. Add in the milk and bring to a boil. Stir in the cooked pasta. Sprinkle with parmesan cheese

Step7:

Step8:

Step9:

Step10:The material map prepared before. Although the ingredients are not all used, I like this picture very much. I can't waste it. Pass it on and pass it on