Chinese Food
Braised broad bean with meat slices
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The last seasonal dish. It's broad bean. It goes on sale in large quantities in this season every year. When you meet it, you have to buy some and taste it. I saw it all over the street the other day. The morning market is getting less and less these days. I caught the tail of broad bean and ate it. Although it's a little older than the other days, it's still good. I fried a big plate with fava beans and sliced meat. As a result, I was taken as the main target after serving. I grabbed bibimbap one by one. It was called a fragrance. A lot of people say that fava beans have a kind of smell. I don't like it. In the article below, I will share the way to remove the smell of fava beans. Two simple ways are immediately delicious. Try them.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Broad beans are peeled from their pods. Wash with peppe
Step2:Sliced lean mea
Step3:In a bowl. Add in the soy sauce, cooking wine, chopped green onion and ginger. Mix well. Add in the starch and mix well. Marinate for a few minutes
Step4:Cut pepper into small piece
Step5:This broad bean has been peeled. But when you fry it, you have to peel it again. Peel out the green bean rice. Then break it in half. Soak it in water for ten minutes and take it out for use.
Step6:Heat the oil in a hot pot. Stir fry the meat slices for a while until they turn white
Step7:Add soy sauce to improve colo
Step8:Pour in peas and rice. Stir fry over high hea
Step9:Pour in a little water. Bring to a boil. Simmer for a while (tip 1 - part of the beany smell will evaporate after simmering
Step10:Turn over half way. Add salt to improve the taste when the soup is a little bi
Step11:Stir fry the chilli for a while to get out of the pot (trick 2 - cover up the smell of bean with chilli
Cooking tips:1. Marinate the meat slices in advance and make them tender. 2. Stew the bean rice for a while. This process will volatilize part of the bean smell. 3. The addition of chili can also mask the bean smell. 4. Although the beans are delicious, there are many taboos - don't eat more. In case of swelling the stomach and hurting the spleen, children who are allergic to the beans and suffer from the disease should not eat them. There are skills in making delicious dishes.
