Chinese Food
Wheat germ with minced meat
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It's easy to learn. Everyone can be a chef. Don't look down on your side. You can do it.
Cooking ingredients
Cooking Steps
Step1:Chop pork and put it into rice wine, soy sauce, sugar and chicken essence, marinate for 2 hours. Chop the shallots and set aside. Put 2 tbsp oyster sauce and scallion in the bowl.
Step2:Put the pickled pork in the pot and add the oil. Stir fry with peanut oil
Step3:Chop the onions. Pour in oyster sauce. Boil the hot oil and pour it into the bowl. At this time, the hot sauce will stir fry the oyster sauce and onion in the bowl.
Step4:Put the boiled water into the pure wheat flour of wheat germ for 2 minutes and then fish it up.
Step5:Scoop up the pure wheat flour, mix it with onion, oyster sauce and hot oil. Finally, put in the pork and onion.
Step6:A bowl of meat foam mixed with pure wheat flour is finished. It's easy to learn and understand. Delicious without losing nutrition.
Cooking tips:Wheat germ pure wheat flour with wheat germ. Non fried is healthier. 36 degree strength makes one side different. On this side, I only take the oil, rice, germ, pure wheat, flour oil, peanut oil to make the flour more fragrant. The Pearl bean is used to crush the flavor, mellow, nutritious and high. The oil is different. V-letter-kzzj527 gives you healthy and green rice flour oil. 21 branches in Guangzhou are all over the districts. The small granary is just downstairs of your house. National package. There are skills in making delicious dishes.
