Chinese Food
Pig liver powder
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Homemade pig liver powder. Let the baby eat healthier and more delicious. Make it up. Hemp people
Cooking ingredients
Cooking Steps
Step1:Fresh pork liver. Wash twice first. Then cut into small piece
Step2:Slice and soak in cold water for more than 2 hours. Then add water into the pot. Add pork liver water and blanch for the first time to remove the blood foam. Then take it out and clean it and cut it into small dices
Step3:Cut into small cubes, blanch for the second time, 15 minutes later, remove and stir fry in a pa
Step4:No fuel. Keep flipping at this stag
Step5:Stir fry to this degree or a little earlier. Put the pig liver into the auxiliary food machine for the first time and beat it into powder form
Step6:This link can be played for a while, and then large particles can be screened out
Step7:This is the first tim
Step8:This is the second time. The finer the bette
Step9:After sieving, put it into the pan again. Stir fry until it is completely dr
Step10:Finished produc
Cooking tips:1. I'm a full-time mom, so I take my baby to do it over and over again. It's not even when I stir fry the small dice for the first time. When we do it, we need to stir evenly. 2. It's very simple to make pig liver powder. But the process is a little complicated. It's worth it for the baby to eat better. 3. Pig liver powder can supplement the need of iron. It's suitable for the baby over 7 months to add and cook delicious dishes.
