Chinese Food
Lettuce in cold sauce
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Cooking ingredients
Cooking Steps
Step1:Wash and shred the lettuce. Take a salt.
Step2:About 10 minutes. Squeeze the water of lettuce into the plate by hand. First taste the salt taste of lettuce. If not, put some soy sauce or salt. Then pour in sesame oil, pepper oil, vinegar, sugar and chicken essence. Stir well with chopsticks.
Cooking tips:There are skills in making delicious dishes.
