Chinese Food

Cooking Steps

1. 

   Step1:Boil both fungus and cauliflowe

2. 

   Step2:Slice green and red pepper

3. 

   Step3:Sliced scallion, garlic and ginge

4. 

   Step4:Pork slice

5. 

   Step5:Stir fry meat with hot oil to change colo

6. 

   Step6:Stir fry with chopped onion, garlic, ginger and agari

7. 

   Step7:Stir fried with bean paste and green red peppe

8. 

   Step8:Add some raw milk before leaving the po

9. 

   Step9:Loadin