Chinese Food
Henan steamed noodles
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Dad taught me. It's full of love
Cooking ingredients
Cooking Steps
Step1:Steamed noodles for 20 minute
Step2:Cut the side dishes wel
Step3:Stir fried side dishe
Step4:Mixed noodle
Step5:Mix layer by laye
Step6:Steam for 20 minute
Step7:Out of the po
Step8:Happy people who don't lose weight can add some steamed Cantonese sausage. Delicious
Cooking tips:Stewed noodles steps-1. Fold the noodles in half. Spread them out. Steam them in a cage drawer for 20 minutes. 2. Cut the side dishes. Fry mushrooms and meat for three minutes. Add seasonings such as soy sauce, pepper powder and salt. Add a small bowl of boiling water to boil. Turn off the heat and mix in other side dishes. 3. Mix the side dishes and steamed noodles (one layer of noodles and one layer of vegetables are mixed one by one to prevent adhesion. 4. Steam the mixed noodles for 20 minutes. 5. Enjoy the beauty Add notes to the flavor bar - the stewed noodles steamed with vermicelli are strong and long-lasting. They are more delicious than fresh noodles.
