Stewed vegetables with streaky pork

streaky meat:moderate amount potatoes:one beans:About 10 potato flour:1 bag scallion, ginger and garlic:moderate amount cooking oil:moderate amount salt:moderate amount chicken essence:moderate amount soy sauce:moderate amount pepper powder:moderate amount tomato:half https://cp1.douguo.com/upload/caiku/5/e/3/yuan_5e2a8a96bcbdff944e80d3033deaa1d3.jpg

Stewed vegetables with streaky pork

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Stewed vegetables with streaky pork

Northwest specialty of Inner Mongolia

Cooking Steps

  1. Step1:Prepare ingredients - cold water bubble, potato slices, bean slices, tomato slices, onion slices, ginger slices and garlic slices.

  2. Step2:Pour the cooking oil in the pot. Stir fry the meat after it is warm. Add in the onion, garlic and tomato after it turns white. Stir to make it fragrant.

  3. Step3:Seasoning with salt, soy sauce and pepper powde

  4. Step4:Now you can serve side dishes, potatoes and beans. Cover the pot and heat for 15 minutes.

  5. Step5:Put the vermicelli in 3 minutes before leaving the pot. Cover the pot.

  6. Step6:Finally, add chicken essence, salt and juice.

  7. Step7:You can get out of the po

Cooking tips:There's no fixed amount of ingredients for the side dish. It depends on your taste and skill.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed vegetables with streaky pork

Chinese food recipes

Stewed vegetables with streaky pork recipes

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