Chinese Food
A little bit of Mexican tomato salsa
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This is the most classic snack that must be made in Mexico. A friend came to visit my family. This Mexican tomato salsa dipped in potato chips is my first killer. Friends are not always talkative. But they are all happy to eat. Familiar and unfamiliar friends taste this salsa. They all ask did you make it yourself? It's so much better than shopping malls. . so I found the topic at once. The box opened.
Cooking ingredients
Cooking Steps
Step1:These are the ingredients. What can be omitted are green peppers and onions. Omit other ingredients. The taste is not righ
Step2:Cut the tomato into small grains. But not too fine. Chew a bit. Cut the others into small pieces
Step3:Add salt, black pepper, cumin powder, yes, cumin powde
Step4:Squeeze in half a lemon juice. In fact, it's best to use green lemon here. I just have lemon in the fridge. There's no green lemon, so I'll make do with it. It's also deliciou
Step5:Mix wel
Step6:Put the sauce into a small blue flower bow
Step7:Add chips. It's better to use cornflakes for potato chips. Original. Do not use potato chips with complicated taste. This will affect the taste of tomato sals
Step8:This is the most famous classic Mexican snack. The ingredients are easy to buy in China. I strongly suggest you try it. It will bring you unexpected surprises.
Cooking tips:Using lime is the most authentic way. Use half of the lime similar to the size of lemon. If it's the size of kumquat, use two to make delicious dishes.
