Colorful babaodou recipe-Chinese Food-best chinese food recipes-cooking food

Colorful babaodou

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Colorful babaodou

Cooking ingredients

peanut:moderate amount

soybeans:moderate amount

black bean:moderate amount

red bean:moderate amount

green bean:moderate amount

fragrant leaves:2 pieces

small meat:a few

table salt:6 scoops

Cooking Steps

Step1:Clean the beans and peanuts. Put them in a pot or basin. Soak for about two hours.

Step2:Put the soaked beans and peanuts into the pot. At the same time, put in the star anise, small meat flavor, fragrant leaves and pepper. Heat the pot until it boils. Add salt (according to the quantity of ingredients) and cook for about 50 minutes. It can be used. It can be refrigerated in summer. It can be taken out at any time.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Colorful babaodou

Chinese food recipes

Colorful babaodou recipes

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