The ingredients of baguette bread are simple. It uses golden wheat bread flour. It tastes good and has gluten.
Step1:Prepare ingredient
Step2:Yeast in the basi
Step3:Add water to turn yeast o
Step4:Add gold like bread flour and sal
Step5:Stir into floc
Step6:Soft dough. Ferment in warm plac
Step7:Dough 2.5 times large
Step8:Rubbing will exhaust air. Then divide the dough into two part
Step9:Finishing, growing and flattenin
Step10:Both ends folded to the middl
Step11:Roll up from wide edg
Step12:Organiz
Step13:In olive shap
Step14:Put in the second hair of the baking tra
Step15:Sprinkle dry flour after the hair is done. Then cut it with a knife
Step16:Preheat the oven to 150 degrees. Put it in the baking tray after finishin
Step17:Bake for 20 minute
Step18:Bake
Cooking tips:Adjust the temperature according to your oven. Observe the color change. There are skills in making delicious dishes.