Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - sliced scallion, sliced ginger and garlic, sliced green pepper and red pepper. Wash shrimp.

2. 

   Step2:Add a little more oil to the pan. Heat it and add the shrimp

3. 

   Step3:Stir fry until discolored. After the shell is slightly wrinkled, put it into the plat

4. 

   Step4:Stir fry with ingredient

5. 

   Step5:Add green pepper and red peppe

6. 

   Step6:Stir fry the ingredients until fragrant. Add Chiwei shrimp, cooking wine, soy sauce and salt. Stir fry them together. Cover the pot and simmer. Dish.