Cooking Steps

1. 

   Step1:Prepare dishes as shown in the pictur

2. 

   Step2:Put oil in the pot (half a spoon in proper amount), fry the chili first, then the ginger shreds, and then put in the river shrimp for a while (fry the finished product to dry the water and fry it to taste the shrimp

3. 

   Step3:Add the flavor of river shrimp into the homemade sauce (1 tbsp oyster sauce, 2 tbsp soy sauce, half spoon cooking wine, half teaspoon salt and mix well. It can be replaced by half spoon sugar without oyster sauce). Stir wel

4. 

   Step4:Put in the leeks. Stir fry them in high heat. First, let them ripen and soften, as shown in the figure. Second, the water will evaporate instantly to ensure the taste of leeks. Stir fry for about one minute. As shown in the figure

5. 

   Step5:Serv