Chinese Food
Chicken Curry Rice
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Look at the picture and you will know what it is. It's right. It's related to curry. Here comes your long-awaited curry.. The curry block used here is very simple. How to make curry powder at the end of the article. This is a super cooking dish. Even mothers who have never cooked before can make delicious chicken curry rice. It's simple and super delicious.. And it tastes good enough to lose teeth.
Cooking ingredients
Cooking Steps
Step1:Cut chicken leg into small pieces. Add a little starch, cooking wine and salt.
Step2:Peel the potatoes and carrots and cut them into small pieces. Stir fry them with a little oil. Dish them for later use.
Step3:Low heat. A little oil. Put the chopped onion into the low heat and stir fry slowly.
Step4:After smelling sweet, put the marinated chicken together and stir fry until the chicken changes color.
Step5:Put in the diced potatoes and carrots just fried.
Step6:Pour water over all ingredients. Put curry in.
Step7:Let my curry show. It's delicious.
Step8:Cook over low heat. The curry juice will be slowly collected. Stir properly to avoid the paste. Put a little milk in the boiling process. It can make the juice more rich and delicious.
Step9:Simmer for 15 minutes until thick. Finally, you can add a little black pepper. Out of the pot.. At this time, the whole house is full of curry and fragrance ~ ~ ~ put a bowl of rice on it. Sprinkle some black sesame seeds. It's very good on the table. It's hard not to have an appetite.
Cooking tips:Nutritionist mom focuses on 03 baby nutrition meal. There are skills in making delicious dishes.
