Shaanxi Guokui

flour:330g yeast a:10 egg:1 sesame:10 oil:10 https://cp1.douguo.com/upload/caiku/7/4/0/yuan_74012f538bec7279c80f704013f69180.jpg

Shaanxi Guokui

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Shaanxi Guokui

Cooking Steps

  1. Step1:Hair noodles. Mix noodles and baking powder with warm water. Ferment. Cover with wet towe

  2. Step2:If there is a hole in the surface, it will be sent. Start the next ste

  3. Step3:Make a hole in the dough. Put the seasoning in. Salt and sesame. At the same time, put 80g flour in. Heat the oil and pour it on

  4. Step4:After mixing, knead and roll into a circl

  5. Step5:The electric cake is heated up. Use chopsticks to insert several holes. It's easy to cook

  6. Step6:It's almost ripe

  7. Step7:All righ

  8. Step8:Cut bloc

  9. Step9:I cooked pork chop soup. I soaked it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shaanxi Guokui

Chinese food recipes

Shaanxi Guokui recipes

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