Chinese Food
Fried Cauliflower with minced pork
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My family like to eat broccoli very much. Long ago, they bought dried broccoli from the south. Later, they found that more and more broccoli were sold in the market.
Cooking ingredients
Cooking Steps
Step1:Heat the oil in a hot pot. Heat 50% of the oil into a large one.
Step2:Put the pork slices in the sauce until the meat changes color. Put a handful of sugar. Continue to stir fry.
Step3:Put a handful of scallion. Pour the cooking wine and continue to stir fry.
Step4:Put cauliflower. Pour in some soy sauce. Continue to stir fry.
Step5:Add a small bowl of hot water, boil it and collect the juice, then you can get out of the pot. Because the soy sauce itself has a certain saltiness, it is no longer salty.
Cooking tips:You don't need to put too much oil on the super streaky pork. Otherwise, it will be greasy. You can also put some white sugar to relieve the greasiness and improve the freshness. There are skills in making delicious dishes.
