Chinese Food
Baby nutritious meat crispy (meat pine)
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Today, my neighbor came to my house to play. I suggest that I try to make meat floss for my baby. Just as my mother-in-law bought some lean meat, she tried to make it. Unexpectedly, it was very successful. Without any addition. It's very safe. My baby can add a little to eat porridge, noodles and rice paste. For more than eight months, my son loved to toss about all kinds of food for him
Cooking ingredients
Cooking Steps
Step1:Dice the por
Step2:Cut two pieces of ginger and one clove of garli
Step3:Put in the pressure cooker. Add some water. Cover the mea
Step4:Simmer on low heat for 20 minutes after opening the pressure cooke
Step5:Take out the plate suitable for air frying pa
Step6:150 ℃ for 10 minutes (friends without air fryers can use the oven. But I think air fryers are more convenient and faster
Step7:Take out the meat and put it into the wall breaking machine to break i
Step8:It's meat crispy. But it's still wet
Step9:Put in the air fryer 150 ℃ for 5 minute
Step10:Yes. Bottling. It looks good.
Cooking tips:There are skills in making delicious dishes.
