Stir Fried String beans

kidney beans:500g minced pork:100g dried pepper:5 minced garlic:half garlic salt:moderate amount sugar:a few white sesame:10g scallion:three https://cp1.douguo.com/upload/caiku/c/7/d/yuan_c7d8ce59e6faa702bb12646bc6137cfd.jpeg

Stir Fried String beans

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Stir Fried String beans

Speaking of this dish, it's really my boss's favorite

Cooking Steps

  1. Step1:Preparatory work Cut the garlic and scallion, wash the string beans, change the knife, cut the two finger length pepper

  2. Step2:Boil the water in a large pot and blanch the beans If you change color, you can get it out here. Remember A kind of Be sure to pass the cold water immediately to avoid discoloration and yellowing of the finished produc

  3. Step3:Stir fry pork in hot oil and cold oil agai

  4. Step4:Turn to medium heat and wait for the minced meat to fry, dry and fragran

  5. Step5:Season beans and minced garlic in the hea

  6. Step6:Then turn to the middle fire and slowly stir fry without stopping In case of uneven heating, the process is estimated to take 78 minute

  7. Step7:When the skin of the beans is wrinkled, you can add dried pepper, sesame salt (a small spoon should be enough), a little sugar, onion and stir fry for a few times to make the pot

  8. Step8:It's really the most fragrant dish out of the pot (fragrant string beans

  9. Step9:Open to ea

Cooking tips:When the beans are in the pot, you must be patient. Don't be too hot in your heart. It's very important that the minced garlic and meat won't crumble A kind of There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir Fried String beans

Chinese food recipes

Stir Fried String beans recipes

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