Chinese Food
Colorful shredded ham
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In spring, the liver Qi of the human body is too strong, which affects the digestion and absorption function of the spleen and stomach. If you eat more leeks, you can enhance the Qi of the spleen and stomach, which is beneficial to the liver. The following colorful ham slices are all seasonal ingredients of the season. At the same time, they are also in line with the way of Yin-Yang and meat and vegetable collocation. They are not only full of color, fragrance, but also a good appetizer.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - ham, leek, asparagus, green pepper, black fungus.
Step2:Clean and shred the ham.
Step3:Soak black fungus. Cut black fungus, leek, thunder bamboo shoot and green pepper into shreds.
Step4:Blanch shredded ham, bamboo shoots and black fungus. Drain.
Step5:Stir fry the garlic in the oil pan. Pour in all the ingredients. Stir fry the wine until cooked.
Cooking tips:There are skills in making delicious dishes.
