Chinese Food
Bean cake
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Beans are rich in protein and many kinds of amino acids. Eating them often can strengthen the spleen and nourish the stomach, increase appetite. Eating more beans in summer can relieve heat and clear the mouth. Today, I just bought purple beans. Purple beans are rich in anthocyanins and vitamins
Cooking ingredients
Cooking Steps
Step1:The yeast is soaked in water to make noodle
Step2:The dough starts to wake u
Step3:After the beans are picked, wash them for use
Step4:Dice the streaky pork and shred the green onion and ginger for standby
Step5:Put the cold oil in the hot pot and stir fry the chopped green onion and ginge
Step6:Add bean paste and stir fry slowly to produce fragrance and red oi
Step7:Add diced streaky por
Step8:Stir fry the streaky pork slowly until the diced streaky pork is dead
Step9:The cleaned beans are diced with a knif
Step10:Put the cut beans in the fried diced por
Step11:Stir fry the beans slowly until they are discolored and broke
Step12:Add some salt and chicken essence to taste
Step13:Just ferment the dough to this ingredient
Step14:After the dough has been exhausted and kneaded, the dough will be rubbed into strips, and then cut into the size of the dosage you like with a knife
Step15:Roll out the round thin ski
Step16:Add a good filling to the dough and wrap it into the shape you like
Step17:All the fillings are wrapped
Step18:Preheat the electric cake pan in advance, dip a small amount of cooking oil into the pan with a brush, brush the pan evenly, put the wrapped pie and press flat into the pa
Step19:Fry on both sides of a small fire until golden
Step20:With corn and frui
Step21:Finished product
Cooking tips:1. Now the weather is hot and the yeast doesn't need warm water and noodles. Just soak the noodles in clear water 2. When you can't finish eating, you can put it in the freezer to keep it frozen. When you eat it again, you can take it out and thaw it and then heat it There are skills in making delicious dishes.
