Chinese Food

Cooking Steps

1. 

   Step1:First, dissolve some wheam in warm water, then pour into flour and mix well.

2. 

   Step2:The volume will be twice as large after 2 hours. Press it down with your fingers and it will not rebound, that is, the hair is good.

3. 

   Step3:Then we can make pancakes. Cut the noodles to a proper size.

4. 

   Step4:Roll out the long strip. Don't make it too thin and thin. Put on the oil and sprinkle with a little salt and pepper powder, sprinkle with scallion and roll together to make a round cake. Don't be too thi

5. 

   Step5:Heat the oil in a clean pancake pan. Put in the pancake.

6. 

   Step6:In four minutes, you can have meidada's scallion cake. Learn to do it quickly. It's delicious. I'm sister Yan