Chinese Food

Cooking Steps

1. 

   Step1:It's more delicious with some shrimp ski

2. 

   Step2:Ready for cabbage mixin

3. 

   Step3:Mix.

4. 

   Step4:He filling - oil consumption + soy sauce + salt + sugar + sesame oil + edible oil + pepper noodle

5. 

   Step5:Hot water and noodles. Half a spoon of salt and half a spoon of baking soda

6. 

   Step6:Pack into buns and press flat. There is less oil in the pot. Start solderin

7. 

   Step7:Because there's baking soda in it. The baked cake is chubby. It looks appetizing

8. 

   Step8:Pasta is very sticky. It must be baked with a small fire and turned over frequently