Cooking Steps

1. 

   Step1:Pour salt and water into the bread machine. Then add flour. Start the mixing procedure. Add water if it feels too dry. Add some flour if it's too soft. After mixing, take it out and knead it evenly. Divide it into small dough of about 30g. Brush it with oil and wake up for a while.

2. 

   Step2:Wash the vegetables. Chop the onions and garlic. Open fire and boil a pot of water. Roll out the long strip of dough. Press a stamp with a rolling pin in the middle. Then hold the dough piece and stretch it out. When it's stretched out, divide a strip of dough into left and right halves from the stamp pressed by the rolling pin. Put it into the boiling water po

3. 

   Step3:Cook it for two or three minutes. Put the vegetables. Pour some cold water in the middle. After the water is boiled, pull out the noodles. If you want the noodles not to stick, pass on the cold water. Put the chopped onion and garlic on the noodles. A spoon of chili noodles. Heat half a spoon of oil on the fire with a stainless steel spoon in the soup. After the oil is hot, pour it on the chili noodles and the onion and garlic. Pour in a little raw soy sauce and old vinegar for seasoning