Hot water in summer

Maogen:70g bamboo:two sections horseshoe:8 Pueraria:moderate amount https://cp1.douguo.com/upload/caiku/d/4/e/yuan_d47419854ce01a5a0e61997af207b9ce.jpeg

Hot water in summer

(105236 views)
Hot water in summer

All these ingredients can play the role of clearing away heat and detoxifying, so they are very good and cheap summer special drinks without additives.

Cooking Steps

  1. Step1:Big pictur

  2. Step2:Wash all the ingredient

  3. Step3:When the bamboo cane is cut into four pieces, the roots of the fescue are cut into two sections, the horseshoe is peeled and cut into two parts, and the Pueraria is peeled and cut into small pieces.

  4. Step4:Open the materials with water first. Heat for 15 minutes with high fire and turn to low fire for 30 minutes.

  5. Step5:It's very sweet if you don't put sugar in it. If you like dessert, you can add some sugar in it

  6. Step6:Pour it into the glass. When it's cold, you can drink it

Cooking tips:I hope you will fall in love with the skill of making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Hot water in summer

Chinese food recipes

Hot water in summer recipes

You may also like

Reviews


Add Review