Chinese Food

Cooking Steps

1. 

   Step1:Wash and blanch the ribs. Chop the carrots and set aside.

2. 

   Step2:Heat the oil. Stir fry the ginger and garlic. Stir fry the ribs.

3. 

   Step3:Add cinnamon, pepper, star anise, soy sauce, oyster sauce, hot water before ribs. Heat for 10 minutes.

4. 

   Step4:Add some crystal sugar in 10 minutes. Turn the heat to simmer.

5. 

   Step5:About half an hour. Be careful not to dry it.

6. 

   Step6:Get up.