Chinese Food

Cooking Steps

1. 

   Step1:Cut cowpea into small sections for standb

2. 

   Step2:Soak ginger and dice for standb

3. 

   Step3:Minced meat reserv

4. 

   Step4:Dry pepper reserv

5. 

   Step5:Stir fry the minced meat in a hot pot with cold oil and a little salt in a low heat for later us

6. 

   Step6:Stir fried peppe

7. 

   Step7:Stir fry cowpeas and ginger for 30 second

8. 

   Step8:Add minced meat and stir fry for 20 second