Vegetarians

scallion:20g water:600g noodles:80g egg:1 salt:moderate amount green vegetables:optional spicy millet:1 tomato:2 pieces casserole:8 https://cp1.douguo.com/upload/caiku/0/d/0/yuan_0dc82db888f8d4ef3cdbe3ce45216d50.jpg

Vegetarians

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Vegetarians

Cooking Steps

  1. Step1:Prepare vegetable

  2. Step2:Cold water boilin

  3. Step3:Add the peppers and tomatoes. Cook for 2 minutes

  4. Step4:Add scallion. Noodle

  5. Step5:When the noodles are soft, add eggs and vegetables. Mix some salt and cook for another minute

  6. Step6:End of wor

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vegetarians

Chinese food recipes

Vegetarians recipes

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