Chinese Food

Cooking Steps

1. 

   Step1:Egg break u

2. 

   Step2:Add a little water to the raw mea

3. 

   Step3:Chopped mustard (Ann likes to add more or less

4. 

   Step4:Add the raw powder juice and mustar

5. 

   Step5:Heat the pan and drain the oil. (use medium heat) put in the egg mixture (if you like, fry as many as 4 chickens as you like, you can fry two large ones

6. 

   Step6:Fry both sides with golden brow